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Episode 23: Whistler Cornucopia

The annual Whistler Cornucopia Food & Drink Festival is usually a lavish, extravagant and crowded two weeks of indulgence and learning. This year, the event is still happening, but in a safer, more socially-distanced way.

Guests

Mary Zinck

Travel Media Manager, Tourism Whistler

Melissa Craig

Executive Chef, Bearfoot Bistro

James Walt

Executive Chef, Araxi

Luc Trottier

Wine Director, Bearfoot Bistro

Vancouver Co-op Radio
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