Anya | The Nosh Podcast

Episode 130: Myca Farms

by Anya | Mar 14, 2023 | The Nosh

Episode 130: Myca Farms Anya chats with Brian Thompson of Myca Farms in Langley about mushrooms, mycology, and more. Guests Brian Thompson Founder & Co-Owner, Myca...

Episode 129: Chef Jean-Francis Quaglia of Provence Marinaside

by Anya | Feb 28, 2023 | The Nosh

Episode 129: Chef Jean-Francis Quaglia of Provence Marinaside Anya chats with Chef Jean-Francis Quaglia of Provence about Provençal cooking, almost 30 years of running restaurants, and what’s coming up for this southern French hotspot. Guests Jean-Francis...

Episode 128: The Metis Bannock Queen

by Anya | Feb 21, 2023 | The Nosh

Episode 128: The Métis Bannock Queen Anya chats with Jillian Brooks, founder and owner of The Métis Bannock Queen, about Indigenous foods, the history of bannock, feeding family, salted caramel, giving back, and more. Guests Jillian Brooks Founder & Owner, The...

Episode 127: Team BC of the Canadian Culinary Championships

by Anya | Feb 14, 2023 | The Nosh

Episode 127: Team BC of the Canadian Culinary Championships Anya chats with finalists Bobby Milheron and Aaron Lee of Wentworth Hospitality Group and senior Vancouver judge Joie Alvaro Kent about the recent Canadian Culinary Championships in Ottawa, including some...

Episode 126: Chef Rob Feenie

by Anya | Feb 7, 2023 | The Nosh

Episode 126: Chef Rob Feenie Anya takes a trip down memory lane with Iron Chef Rob Feenie and talks about his current menu at Bacchus at the Wedgewood Hotel and plans for the future. Guests Rob Feenie Executive Chef, Bacchus...